Port Macquarie
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Where food and drink does wonders

WINTER CALORIES NOT SEEN FOR MONTHS

Some things in winter are essential. Winter comfort calories are one of them and we’ve got just the spots to enjoy ‘I’m on a break’ flavours. They’ll be perfectly hidden for a few more months so go all out and be guilt-free.

A winter tipple is a top way to warm up from the inside out. Our suggestion is to experiment with a few, starting with the source. Our masters of the spirit and brew will point your tastebuds in the right direction. All you need to do is follow our drink and taste trails. Take a look now.

WINTER CALORIES NOT SEEN FOR MONTHS Some things in winter are essential. Winter comfort calories are one of them and we’ve got just the spots to enjoy ‘I’m on a break’ flavours. They’ll be perfectly hidden for a few more months so go all out and be guilt-free. A winter tipple is a top way to warm up from the inside out. Our suggestion is to experiment with a few, starting with the source. Our masters of the spirit and brew will point your tastebuds in the right direction. All you need to do is follow our drink and taste trails. Take a look now.
Birdrock Bar and Grill main square

Birdrock Bar and Grill

Nestled in the heart of Port Macquarie, Birdrock is more than a restaurant, blending sophisticated dining with the vibrant flavours of modern Australian cuisine. Our commitment to excellence shines through our selection of prime steaks, handcrafted cocktails, and unmatched service.

Birdrock Bar and Grill

Beechwood Hotel with bearded drinker by Matt Gilligan

Beechwood Cafe & Bar

Tucked in the lush Hastings hinterland, the Beechwood Hotel is a country pub with character—and plenty of heart. Just a short meander from Port Macquarie, it’s the kind of place where the fire’s lit, the beer’s cold, and the meals come stacked with flavour and generosity. Settle in for a laid-back lunch or hearty dinner—think schnittys, steaks and classic pub fare—served with a side of local charm. Whether you're chasing crisp mountain air, a good yarn by the bar, or just a warm place to linger this winter, Beechwood delivers the kind of hospitality that sticks with you.

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Stick cocktail makers

Stick Bar

Tucked down a secret alley on Clarence Street, Stick Bar is a sultry hideaway built for lingering winter evenings. Soft amber light, recycled timber and eclectic art set the scene. The kitchen grills yakitori over wood fire—smoky, charred skewers alive with texture—while share plates sing of Asian‑fusion flavours: think lime‑wasabi calamari or belly pork coated in adobo glaze. Behind the bar, cocktails crafted via the Codex system strike perfect balance: try a Smoked Maple Rye Old Fashioned or Coconut Margarita. The service is warm, the playlist curated, and the vibe both refined and unpretentious. This winter, settle in with friends or a loved one—Stick Bar invites you to savour fire, flavour and craft in one unforgettable nook.

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Little Shack early morn from their FB

Little Shack

Perched right on the waterfront by the Town Green and Breakwall, Little Shack brings vibrant island vibes to every season in Port Macquarie. With sunrises often accompanied by dolphin sightings, it’s the kind of place where morning coffee feels like a gentle ritual and tacos brim with fresh local produce. As day turns to dusk, settle on the deck for cocktails and shared plates—frozen margaritas, fresh barramundi rolls or brisket croquettes—as the river glints in fading light. Dog‑friendly, casual and humming with energy, Little Shack is where winter light and flavour combine, inviting you to linger.s

Remy Brand 2022 Chop n Chill exterior 59

More Eat & Drink Ideas

What you’ve seen above is only a teaser into our foodie and drink oasis. Click the link below to get a fuller menu of our bakers, patisseries, food markets, cafes, restaurants, pubs, bars, coffee brewers, distilleries and more.

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